Are you ready to embark on a cornbread adventure that will leave your taste buds dancing with joy? Well, buckle up, because we’re about to dive into the delightful world of Easy Moist Cornbread! This recipe is as simple as it is scrumptious, making it the perfect addition to any meal or an amazing stand-alone treat. Let’s get started!
Check Out This Gorgeous Cornbread!
Feast your eyes on this mouthwatering dish! Who knew cornbread could look so good?
Ingredients
Gather ‘round, folks! Here’s what you’ll need to create this corny masterpiece:
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 large eggs
- 1/4 cup vegetable oil or melted butter
Instructions
Now that you have all your ingredients lined up, let’s get this cornbread party started!
- Preheat the Oven: Preheat your oven to 400°F (200°C). If you forget this step, your cornbread will be like a bad joke—flat!
- Mix Dry Ingredients: In a large bowl, whisk together the cornmeal, flour, sugar, baking powder, and salt. This is where the magic begins, my friends!
- Combine Wet Ingredients: In another bowl, mix together the milk, eggs, and vegetable oil (or melted butter). Make sure it’s well combined, or your cornbread will have personality issues!
- Blend It All Together: Pour the wet ingredients into the dry ingredients and gently stir until just combined. A few lumps are just fine—nobody likes a boring smooth talker, right?
- Prepare for Baking: Grease or line an 8-inch square baking dish (or whatever shape you have lying around). Then pour that glorious batter into the dish.
- Bake Away: Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted in the center comes out clean. Your kitchen will smell like a cozy little corn paradise!
- Cool and Serve: Let it cool for a few minutes, slice it up, and serve it warm. You can even slather it with butter, honey, or anything that tickles your fancy!
And there you have it! Easy Moist Cornbread that will have everyone begging for seconds. Enjoy this ultimate comfort food at gatherings, alongside chili, or simply as a snack. Who knew cornbread could be this much fun?
